Share your knowledge. It is a way to achieve immortality.Dalai Lama
Pieces of lobster being cooked in a liquid made up of champagne, cognac and water. Then it says to remove the pieces of lobster, "passez la cuisson et faites-la réduire"
Another question please: when a recipe says ...... "en Belle-vue", what does it mean? It can be either beef or salmon.
"Strain what you cooked" - a passoire is a strainer, cuisson in this sense means whatever was just cooked - presumably it's a soup or broth.
Edit. didn't read the OP properly
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